Stephanie Dang (She/her/hers)


Registered Dietitian

  • One-on-one Nutrition Counselling
  • Family & Couples Nutrition Counselling
  • Meal Planning
  • Corporate Lunch & Learns
  • Monday: 10:30 am - 2:00 pm (virtual)
  • Tuesday: 3:00 pm - 7:00 pm (in-person)
  • Wednesday: 3:00 pm - 7:00 pm (in-person)
  • Thursday: 1 pm - 6 pm (virtual)
  • Friday: 10:30 am - 2:00 pm (virtual)
Areas of Practice:
  • Eating Disorders & Disordered Eating (youth & adult)
  • Hormonal Health & Balance
  • Polycystic Ovarian Syndrome (PCOS)
  • Endometriosis
  • Prenatal & Postnatal Nutrition
  • Gut Health
  • Anti-Inflammatory Nutrition
  • Nutrition support & meal planning for ADHD

A Bit About Me

Hello and welcome! My name is Stephanie, and I am a Registered Dietitian with the College of Dietitians of British Columbia, and co-founder of CAYA Health Centre and Vancouver Dietitians. I completed my dietetics degree with the University of British Columbia, and I have also completed the PCOS Training Course for Registered Dietitian Nutritionists, accredited by the Commission on Dietetic Registration for the Academy of Nutrition and Dietetics.

​When starting my practice, I worked as a clinical dietitian at BC Children’s & Women’s hospital, primarily in gastroenterology and eating disorders. I also worked as a sports dietitian for the Richmond Olympic Oval and Mint Club Athletics helping high performance athletes fuel their performance. I co-founded Vancouver Dietitians in 2016, focusing my practice on helping those with eating disorders and disordered eating, polycystic ovarian syndrome (PCOS), hormonal imbalances, and fueling for sport/sports nutrition. I have also developed a passion for helping folks with ADHD and OCD with tips for meal planning, as well as general meal planning and grocery shopping tips on a budget. Because let’s be honest – groceries are expensive these days!

​In my practice, I have seen a pattern of women, trans, and non-binary individuals having difficulties finding comprehensive, evidence-based, and inclusive care. This was one of the main reasons I co-founded CAYA Health Centre – to provide a safe, inclusive space where those who are marginalized based on gender can feel listened to and validated. I am passionate about working with clients on the root cause instead of just the symptoms. I believe that health is more than just a number on the scale, and I strive to help people heal their relationship with food and their bodies through realistic and sustainable nutrition & lifestyle changes. I want to help you find peace with food, and feel good doing it.

​In my free time, you can find me trying new restaurants around Vancouver, hanging out with my dog, and road biking around the lower mainland! I look forward to meeting you soon!

Education & Certifications
Bachelor of Science in Food, Nutrition, and Health - Dietetics Major - University of British Columbia
PCOS (Polycystic Ovary Syndrome) Training Course for Registered Dietitian Nutritionists - accredited by the Commission on Dietetic Registration for the Academy of Nutrition and Dietetics

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